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SUN AND MOON RESTAURANT

Enjoy dishes featuring fresh summer fruits and vegetables from the local farms such as homegrown potatoes, juicy tomatoes, eggplant, cucumbers, zucchini, peaches and sweet watermelon. Dairy products including a wide variety of Naxos cheeses such as the popular Naxos gruyére, known as graviera, and arseniko are a delight with a drizzle of local honey! Selection of locally-made marmalades is something to look forward to at breakfast.

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